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Hospitality Manager

JLL
United States, Illinois, Chicago
200 East Randolph Street (Show on map)
Nov 23, 2024
The Hospitality Manager/Event Manager's main duty is to coordinate and run the conference center, providing clients, guests and visitors to the conference center with exceptional hand's-on service for their meetings and events. The Event Manager will liaise with clients to handle specific requests and ensure client satisfaction in all areas.

JOB DUTIES
Greet and welcome arriving guests and visitors

Work closely with the Conference Center Manager on meeting goals and expectations of the client and any visitors.

Work closely with the Food and Beverage caterer onsite to ensure all orders are handled correctly.

Store baggage, coats, umbrellas, etc.

Execute weekly BEO Meetings

Responsible for managing the final BEO details for clients in the space.

Create and manage weekly bookings report

Be the day of point of contact for all meetings and events.

Provide personal escort to conference rooms as needed

Direct and assist visitors with all their conference center needs

Provide audio-visual support and assistance as requested

Assist and manage all conference room configurations

Assist with Food & Beverage setups and break downs

Answer and respond to shared conference center email

Daily interaction with client and client's guests and employees

Comply with local and national codes and requirements for safety and sanitation levels in any areas of service

Establish and maintain systems and procedures for ordering, receiving, storing Conference Center supplies

Maintain workstations as needed

Order and distribute conference center and F&B supplies as needed

Conduct regular site inspections of the entire conference center, front and back of house

Provide monthly and post event follow up reporting

Demonstrate responsiveness and creativity

Responsible for uploading and coding invoices

Work well independently as well with team members

SKILLS AND APTITUDES
Professional demeanor and appearance

Outstanding people skills

Ability to be flexible and adaptable

Ability to handle any request that come via email or through the Building App.

Strong organizational skills and ability to multi-task

Strong management and presentation skills

Excellent oral and written communication skills

Ability to think quickly and efficiently when confronted with a client request

Self-starter, motivated, takes initiative, and anticipates needs of others

Knowledge of vending, equipment inventory and maintenance, and online system helpful

Computer literacy, specifically MS Office applications and Internet

Ability to lift 50 lbs.

EDUCATION AND EXPERIENCE
Bachelor's Degree or equivalent work experience

3+ years experience in hospitality, fine dining or VIP customer service highly preferred

2-3 years previous conference center experience highly preferred
Applied = 0

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